Chicken Curry in a Hurry


food network
30 mins (prep 10, cooking 20)
23 ingredients
4 servings


Categories:  dinner , chicken , winter , rice , main-dish , fall , for-a-family , summer , indian , spring , curry , sauteing , simmer ,
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Ingredients

Nutrition

Serving Size (312.09 g)
Servings 4
Amount per Serving
Calories 988.6 Calories from Fat 352.08
% Daily Value *
Total Fat 39.12g 240.73%
Saturated Fat 7.55g 151.1%
Trans Fat 0.0g %
Cholesterol 81.84mg 109.12%
Sodium 921.43mg 153.57%
Total Carbohydrate 118.01g 157.34%
Dietary Fiber 7.48 g 119.63%
Sugars 1.27 g %
Protein 41.72g 333.75%
Vitamin A 1.26IU% Vitamin C 0.09mg%
Calcium 111.4mg% Iron 7.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
vegetable or canola oil, cloves garlic, fresh ginger root, skinned, large, curry paste, coarse salt, toasted coconut, or, spanish peanuts, mango chutney, prepared, finely chopped cilantro
 

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