Chicken Cutlets "pojarsky"
180 mins (prep 30, cooking 150)
10 ingredients
4 servings
This version of the versatile croquette is especially good when the chicken is put through a fine meat grinder instead of being chopped by hand. Or, you can opt to buy ground chicken from your grocer. Another tasty way to serve chicken that I have been making for years. From "What's Cooking?"

Categories:  chicken , poultry , meat , <-4-hours , time-to-make ,
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Serving Size (201.89 g)
Servings 4
Amount per Serving
Calories 836.63 Calories from Fat 197.19
% Daily Value *
Total Fat 21.91g 134.8%
Saturated Fat 10.35g 207.05%
Trans Fat 0.48g %
Cholesterol 47.1mg 62.8%
Sodium 1400.72mg 233.45%
Total Carbohydrate 128.46g 171.28%
Dietary Fiber 7.35 g 117.62%
Sugars 20.98 g %
Protein 29.55g 236.37%
Vitamin A 408.5IU% Vitamin C 1.73mg%
Calcium 566.61mg% Iron 7.95mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground chicken, chopped parsley, salt & pepper