Chicken Divan (Or Turkey Divan)
45 mins (prep 15, cooking 30)
8 ingredients
8 servings
There are a few similar recipes on Zaar to this one, but none exactly the same. This is the one that my mom served when I was a child. The only change I have made is to use broccoli florets instead of frozen spears, which are difficult to cut when serving this up. I've also made this without the broccoli in a smaller dish. My mom always made this recipe with the chicken created when making chicken stock. Feel free to substitute cooked leftover turkey in place of the chicken.

Categories:  <-60-mins , poultry , north-american , microwave , equipment , cheese , potluck , low-carb , low-in... , one-dish-meal , eggs~dairy , time-to-make , chicken , main-dish , oven , american , meat , broccoli , to-go... , vegetable ,
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Serving Size (41.33 g)
Servings 8
Amount per Serving
Calories 190.35 Calories from Fat 132.75
% Daily Value *
Total Fat 14.75g 181.53%
Saturated Fat 3.33g 133.34%
Trans Fat 0.0g %
Cholesterol 7.76mg 20.7%
Sodium 226.07mg 75.36%
Total Carbohydrate 10.88g 29.02%
Dietary Fiber 0.7 g 22.45%
Sugars 1.02 g %
Protein 3.83g 61.24%
Vitamin A 74.15IU% Vitamin C 0.36mg%
Calcium 81.79mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen broccoli florets, cooked chicken, condensed cream of chicken soup