Chicken & Egg Noodle Casserole Recipe


Taste of Home
2030 mins (prep 20, cooking 30)
10 ingredients
8 servings


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Ingredients

Nutrition

Serving Size (20.24 g)
Servings 8
Amount per Serving
Calories 97.01 Calories from Fat 59.85
% Daily Value *
Total Fat 6.65g 81.85%
Saturated Fat 4.2g 168.15%
Trans Fat 0.24g %
Cholesterol 23.66mg 63.09%
Sodium 178.38mg 59.46%
Total Carbohydrate 5.62g 14.99%
Dietary Fiber 0.04 g 1.29%
Sugars 5.52 g %
Protein 3.94g 63.0%
Vitamin A 204.46IU% Vitamin C 0.67mg%
Calcium 135.43mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
uncooked egg noodles, cubed cooked chicken, crushed butter-flavored crackers
 

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