Chicken Enchiladas


Food.com
45 mins (prep 15, cooking 30)
7 ingredients
10-12 servings
Quick & Easy Homemade Chicken Enchiladasmakes 10-12 enchiladas, GREAT leftovers and to take to work for lunch, reheats very well!

Categories:  <-60-mins , chicken , weeknight , easy , poultry , main-dish , mexican , meat , one-dish-meal , time-to-make ,
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Ingredients

Nutrition

Serving Size (200.37 g)
Servings 10
Amount per Serving
Calories 526.13 Calories from Fat 366.48
% Daily Value *
Total Fat 40.72g 626.45%
Saturated Fat 22.82g 1141.21%
Trans Fat 0.0g %
Cholesterol 129.38mg 431.27%
Sodium 1526.47mg 636.03%
Total Carbohydrate 8.2g 27.35%
Dietary Fiber 0.77 g 30.84%
Sugars 4.76 g %
Protein 31.52g 630.35%
Vitamin A 1262.86IU% Vitamin C 0.91mg%
Calcium 797.04mg% Iron 1.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
white chicken, burrito-size flour tortillas
 

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