Chicken Enchiladas
35 mins (prep 25, cooking 10)
14 ingredients
6 servings
homemade enchilada sauce is so good you wont want canned again. freezes great and family always loves.

Categories:  <-60-mins , north-american , poultry , main-dish , mexican , meat , time-to-make ,
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Serving Size (107.51 g)
Servings 6
Amount per Serving
Calories 141.65 Calories from Fat 73.17
% Daily Value *
Total Fat 8.13g 75.04%
Saturated Fat 1.2g 36.1%
Trans Fat 0.13g %
Cholesterol 39.63mg 79.26%
Sodium 641.93mg 160.48%
Total Carbohydrate 4.22g 8.44%
Dietary Fiber 1.45 g 34.7%
Sugars 1.81 g %
Protein 14.15g 169.8%
Vitamin A 914.16IU% Vitamin C 2.98mg%
Calcium 21.01mg% Iron 1.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, dried oregano, ground cumin, shredded chicken, shredded cheese


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