Chicken Fajita Salad Recipe


Taste of Home
2010 mins (prep 20, cooking 10)
17 ingredients
4 servings


Categories:  quick ,
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Ingredients

Nutrition

Serving Size (198.18 g)
Servings 4
Amount per Serving
Calories 376.01 Calories from Fat 233.37
% Daily Value *
Total Fat 25.93g 159.55%
Saturated Fat 2.45g 49.0%
Trans Fat 0.58g %
Cholesterol 103.48mg 137.97%
Sodium 64.65mg 10.77%
Total Carbohydrate 3.04g 4.06%
Dietary Fiber 0.15 g 2.44%
Sugars 0.53 g %
Protein 32.12g 256.93%
Vitamin A 50.7IU% Vitamin C 9.54mg%
Calcium 14.04mg% Iron 0.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
minced fresh parsley, ground cumin, dried oregano, sliced green onions, sweet red pepper, chopped pecans, shredded lettuce, medium tomatoes, ripe avocado
 

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