Chicken Fiesta Casserole
75 mins (prep 25, cooking 50)
11 ingredients
6 servings
This is a recipe that my mom made a lot when we had left over tortillas. I loved it when the tortillas were crunchy and smothered in cheese. :D Posted for Zaar World Tour 05

Categories:  poultry , north-american , equipment , <-4-hours , low-carb , one-dish-meal , low-in... , time-to-make , chicken , southwestern-u.s. , main-dish , oven , casseroles , american , meat , tex-mex ,
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Serving Size (103.75 g)
Servings 6
Amount per Serving
Calories 123.42 Calories from Fat 66.78
% Daily Value *
Total Fat 7.42g 68.51%
Saturated Fat 1.91g 57.34%
Trans Fat 0.05g %
Cholesterol 65.02mg 130.03%
Sodium 184.28mg 46.07%
Total Carbohydrate 1.09g 2.18%
Dietary Fiber 0.47 g 11.34%
Sugars 0.0 g %
Protein 13.37g 160.42%
Vitamin A 65.39IU% Vitamin C 0.28mg%
Calcium 22.3mg% Iron 1.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salsa, diced tomatoes, cream of mushroom soup, frozen corn, shredded sharp cheddar cheese