Chicken Florentine Lasagna Rolls
105 mins (prep 45, cooking 60)
18 ingredients
14 servings
A twist on the standard lasagna dish. Fontina, fresh spinach, roasted chicken, cremini mushrooms and sauteed onions make this a great dish. A creamy bechemel sauce and rolled lasagna rolls make this perfect. I admit this takes a little time but worth it. Now I also take advantage of a grocery store roasted chicken for this or you can roast your own. But I do insist on fresh spinach and herbs, but why not take advantage of a little help ... I also get my mushrooms pre-sliced. Take a little help on some store bought items when you can. The fontina to me just adds lots of flavor, but if you can't find it mozzarella will work just fine. This is worthy of entertaining, but the best part ... make it ahead and just refrigerate. Just put in the oven and bake the night of the party, NO work.

Categories:  pasta,-rice-and-grains , weeknight , north-american , lasagna , main-dish , american , <-4-hours , pasta , time-to-make ,
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Serving Size (186.16 g)
Servings 14
Amount per Serving
Calories 526.71 Calories from Fat 221.4
% Daily Value *
Total Fat 24.6g 529.93%
Saturated Fat 14.04g 982.71%
Trans Fat 0.16g %
Cholesterol 122.63mg 572.29%
Sodium 597.88mg 348.76%
Total Carbohydrate 45.56g 212.6%
Dietary Fiber 3.37 g 188.57%
Sugars 10.48 g %
Protein 34.62g 969.41%
Vitamin A 761.55IU% Vitamin C 2.07mg%
Calcium 537.83mg% Iron 2.84mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baby spinach, medium onion, fresh thyme, fresh parsley


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