Chicken Frangelica
45 mins (prep 30, cooking 15)
13 ingredients
2 servings
The Frangelica Liquer has a distinct flavor that adds a rich taste to the chicken. I have experimented with this recipe for some time and this final version is one of my husbands all time favorites.

Categories:  <-60-mins , for-1-or-2 , chicken-breast , poultry , north-american , comfort-food , taste~mood , time-to-make , chicken , easy , main-dish , american , meat , number-of-servings , southern-u.s. ,
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Serving Size (76.56 g)
Servings 2
Amount per Serving
Calories 283.23 Calories from Fat 143.28
% Daily Value *
Total Fat 15.92g 48.98%
Saturated Fat 2.24g 22.36%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1.26mg 0.1%
Total Carbohydrate 32.44g 21.63%
Dietary Fiber 4.77 g 38.16%
Sugars 0.37 g %
Protein 5.89g 23.55%
Vitamin A 4.44IU% Vitamin C 2.86mg%
Calcium 15.68mg% Iron 1.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skinless chicken breasts, large boneless, white wine worcestershire sauce, salt and pepper, minced garlic, white wine worcestershire sauce, evaporated milk, frangelico, dried rosemary, fresh sliced mushrooms, salt and pepper


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