Chicken-fried Corn on the Cob
7 mins (prep 2, cooking 5)
8 ingredients
6 servings
I found this recipe in my mothers recipe box.

Categories:  side-dish , <-15-mins , kid-friendly , comfort-food , taste~mood , quick , vegetarian , vegetable , corn , time-to-make ,
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Serving Size (51.58 g)
Servings 6
Amount per Serving
Calories 180.62 Calories from Fat 17.19
% Daily Value *
Total Fat 1.91g 17.67%
Saturated Fat 0.85g 25.54%
Trans Fat 0.0g %
Cholesterol 13.8mg 27.6%
Sodium 104.02mg 26.01%
Total Carbohydrate 31.67g 63.35%
Dietary Fiber 3.32 g 79.62%
Sugars 9.92 g %
Protein 10.87g 130.39%
Vitamin A 37.7IU% Vitamin C 1.23mg%
Calcium 248.09mg% Iron 1.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
seasoning salt, ears corn