Chicken Fried Pork With Milk Gravy
60 mins (prep 40, cooking 20)
7 ingredients
4 servings
This recipe is like the chicken fried steak you grew up with, only uses boneless rib pork chops. You will need a meat mallet with a rough textured side and also a deep fat thermometer. I discovered this recipe in Gourmet.

Categories:  <-60-mins , pork-chop , main-dish , meat , pork , time-to-make ,
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Serving Size (197.62 g)
Servings 4
Amount per Serving
Calories 1318.29 Calories from Fat 1071.72
% Daily Value *
Total Fat 119.08g 732.81%
Saturated Fat 8.93g 178.57%
Trans Fat 3.05g %
Cholesterol 0.0mg 0.0%
Sodium 1019.24mg 169.87%
Total Carbohydrate 57.34g 76.45%
Dietary Fiber 2.45 g 39.27%
Sugars 0.21 g %
Protein 7.79g 62.35%
Vitamin A 11.58IU% Vitamin C 0.0mg%
Calcium 19.86mg% Iron 3.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless pork chops, large egg