Chicken-Fried Steak With Cream Gravy


food network
30 mins (prep 13, cooking 17)
12 ingredients
4 servings


Categories:  main-dish , meat ,
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Ingredients

Nutrition

Serving Size (199.9 g)
Servings 4
Amount per Serving
Calories 705.05 Calories from Fat 19.17
% Daily Value *
Total Fat 2.13g 13.09%
Saturated Fat 0.69g 13.7%
Trans Fat 0.0g %
Cholesterol 5.18mg 6.9%
Sodium 1639.16mg 273.19%
Total Carbohydrate 169.19g 225.58%
Dietary Fiber 5.04 g 80.57%
Sugars 17.61 g %
Protein 13.86g 110.87%
Vitamin A 3766.35IU% Vitamin C 115.77mg%
Calcium 93.59mg% Iron 34.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
large egg, cube steaks, low-sodium beef broth, fat-free half-and-half, freshly ground black pepper
 

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