Chicken Fromage
35 mins (prep 20, cooking 15)
8 ingredients
6-8 servings
This is a very rich, delicious recipe that my sister gave me many years ago. If you love green olives, as I do, you will enjoy this filling and tasty recipe. I don't know where my sister found the recipe originally. She lives alone and I know it is one she makes often and freezes up portions for herself to have again later. Hope you enjoy it!

Categories:  <-60-mins , mushroom , chicken , poultry , main-dish , meat , equipment , vegetable , stove-top , time-to-make ,
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Serving Size (99.92 g)
Servings 6
Amount per Serving
Calories 281.46 Calories from Fat 208.98
% Daily Value *
Total Fat 23.22g 214.33%
Saturated Fat 13.98g 419.49%
Trans Fat 0.0g %
Cholesterol 69.01mg 138.02%
Sodium 537.38mg 134.34%
Total Carbohydrate 2.99g 5.99%
Dietary Fiber 0.49 g 11.83%
Sugars 0.64 g %
Protein 15.6g 187.26%
Vitamin A 732.57IU% Vitamin C 8.1mg%
Calcium 460.38mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh mushrooms, cream of celery soup, undiluted, cooked chicken, hot