Chicken Gyros Made on the Griddle
60 mins (prep 30, cooking 30)
9 ingredients
6 servings
Any Greek/Cypriot holiday will at some point have seen "Gyros" a snack type dish with chicken done over charcoal added to a pitta bread (or sometimes other wraps and breads). Here is how to make a good tasting chicken at home without having a charcoal grill.

Categories:  <-60-mins , european , lunch~snacks , sandwich , greek , taste~mood , time-to-make ,
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Serving Size (137.48 g)
Servings 6
Amount per Serving
Calories 460.59 Calories from Fat 279.45
% Daily Value *
Total Fat 31.05g 286.58%
Saturated Fat 4.39g 131.7%
Trans Fat 0.15g %
Cholesterol 50.0mg 100.0%
Sodium 761.73mg 190.43%
Total Carbohydrate 24.07g 48.14%
Dietary Fiber 0.62 g 14.89%
Sugars 0.07 g %
Protein 21.84g 262.04%
Vitamin A 29.67IU% Vitamin C 0.62mg%
Calcium 32.34mg% Iron 0.93mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
smoked paprika, dried oregano


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