Chicken, Ham, & Mushroom Paninis
21 mins (prep 15, cooking 6)
16 ingredients
4 servings
I recently got a new grill pan with a panini press and I couldn't wait to try it out. I wasn't fond of the recipe that came with the pan, which called for mayonnaise, of which I am not a fan. Instead I came up with this recipe, based on our personal taste preferences. The "citrus and Dijon seasoning" I use is Pampered Chef's Citrus and Dijon Rub. If you don't have Bacon Salt in your pantry, get it! It is awesome for imparting bacon FLAVOR without the bacon FAT!

Categories:  mushroom , chicken , ham , <-30-mins , chicken-breast , poultry , main-dish , meat , pork , vegetable , time-to-make ,
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Serving Size (72.52 g)
Servings 4
Amount per Serving
Calories 84.45 Calories from Fat 57.87
% Daily Value *
Total Fat 6.43g 39.55%
Saturated Fat 3.97g 79.47%
Trans Fat 0.0g %
Cholesterol 21.03mg 28.03%
Sodium 379.47mg 63.24%
Total Carbohydrate 4.77g 6.36%
Dietary Fiber 0.11 g 1.77%
Sugars 0.33 g %
Protein 2.25g 17.99%
Vitamin A 198.97IU% Vitamin C 1.38mg%
Calcium 87.45mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
herb seasoning, bacon salt, bacon salt, bacon salt, fresh sliced mushrooms, deli ham, large