Chicken Hot Pot
80 mins (prep 20, cooking 60)
17 ingredients
4 servings
An all-in-one farmhouse dish with new potatoes included.

Categories:  chicken , poultry , main-dish , meat , <-4-hours , potato , vegetable , chicken-thigh-&-leg , time-to-make ,
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Serving Size (172.79 g)
Servings 4
Amount per Serving
Calories 172.85 Calories from Fat 125.28
% Daily Value *
Total Fat 13.92g 85.66%
Saturated Fat 7.98g 159.68%
Trans Fat 0.46g %
Cholesterol 34.02mg 45.36%
Sodium 277.36mg 46.23%
Total Carbohydrate 8.66g 11.55%
Dietary Fiber 1.08 g 17.25%
Sugars 3.64 g %
Protein 4.52g 36.19%
Vitamin A 659.02IU% Vitamin C 1.31mg%
Calcium 38.86mg% Iron 1.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken pieces, new potatoes, stalks celery, salt and black pepper, chopped fresh parsley