Chicken in a Light Cream Sauce


Food.com
35 mins (prep 5, cooking 30)
7 ingredients
4 servings
A great Sandi Richards recipe, with some minor changes. If you're counting WW points, this one is 8. Enjoy!

Categories:  served-hot , <-60-mins , chicken-breast , poultry , comfort-food , taste~mood , romantic , low-carb , low-sodium , low-in... , time-to-make , very-low-carbs , chicken , low-calorie , easy , presentation , main-dish , meat , savory ,
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Ingredients

Nutrition

Serving Size (336.23 g)
Servings 4
Amount per Serving
Calories 303.99 Calories from Fat 103.86
% Daily Value *
Total Fat 11.54g 71.0%
Saturated Fat 4.49g 89.78%
Trans Fat 0.01g %
Cholesterol 141.27mg 188.36%
Sodium 119.41mg 19.9%
Total Carbohydrate 6.64g 8.85%
Dietary Fiber 0.14 g 2.31%
Sugars 3.3 g %
Protein 41.97g 335.76%
Vitamin A 357.82IU% Vitamin C 2.92mg%
Calcium 44.52mg% Iron 1.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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