Chicken in Lettuce Leaves
55 mins (prep 45, cooking 10)
22 ingredients
4-6 servings
A few days ago there was a request of what to do with lots of lettuce, which can be frozen--while I am not sure if this can be frozen or not, it seems like a wonderful dish to use up lots of lettuce (and not make salad!). There is a lot of chopping/dicing in this recipe so by using a food processor prep time will be reduce substancially.Bon Appetit (June 1982)

Categories:  <-60-mins , greens , chicken-breast , poultry , equipment , appetizer , low-carb , low-in... , low-sodium , time-to-make , asian , chicken , meat , carrots , vegetable , stove-top , lettuces ,
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Serving Size (192.44 g)
Servings 4
Amount per Serving
Calories 1101.62 Calories from Fat 1071.63
% Daily Value *
Total Fat 119.07g 732.72%
Saturated Fat 17.11g 342.28%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 428.22mg 71.37%
Total Carbohydrate 11.57g 15.42%
Dietary Fiber 1.13 g 18.02%
Sugars 2.91 g %
Protein 0.79g 6.35%
Vitamin A 2429.83IU% Vitamin C 3.85mg%
Calcium 26.62mg% Iron 0.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
green chilies, water chestnuts, sherry wine, chili paste