Chicken Kabob Salad
45 mins (prep 30, cooking 15)
19 ingredients
4 servings
Chicken, italian sauage and a baguette cooked on the grill served in a ceasar salad. Doen't get any better than this! I saw this on Foodnetwork (Tyler Florence) and decided I had to make it! Big hit with my husband and the leftovers were a big hit at the office. Hope you enjoy-- and thanks Tyler for again.. a great recipe! Only change I would make, is parboil the sausage to ensure it's cooked thru.

Categories:  <-60-mins , chicken , beginner-cook , easy , poultry , pork-sausage , meat , pork , time-to-make ,
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Serving Size (99.68 g)
Servings 4
Amount per Serving
Calories 786.56 Calories from Fat 798.57
% Daily Value *
Total Fat 88.73g 546.05%
Saturated Fat 12.25g 245.05%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.33mg 0.39%
Total Carbohydrate 0.5g 0.66%
Dietary Fiber 0.03 g 0.5%
Sugars 0.01 g %
Protein 0.1g 0.76%
Vitamin A 0.14IU% Vitamin C 0.47mg%
Calcium 3.82mg% Iron 0.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet italian pork sausage, freshly ground black pepper, grated parmigiano-reggiano cheese, parmigiano-reggiano cheese, fresh ground black pepper