Chicken Liver Skewers

60 mins (prep 30)
8 ingredients
makes 8 servings
Rosemary does something splendid for chicken livers, and using sprigs of the herb as skewers perfumes the livers while they cook gently in butter. The unexpected bite of peppery radishes is a stroke of genius—thinly sliced, then tossed quickly in the pan butter and lemon juice, they help offset the richness of the dish.

Categories:  italian ,
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Serving Size (6.26 g)
Servings 8
Amount per Serving
Calories 42.85 Calories from Fat 43.65
% Daily Value *
Total Fat 4.85g 59.67%
Saturated Fat 2.15g 86.18%
Trans Fat 0.12g %
Cholesterol 7.95mg 21.2%
Sodium 0.44mg 0.15%
Total Carbohydrate 0.0g 0.01%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.03g 0.5%
Vitamin A 92.4IU% Vitamin C 0.0mg%
Calcium 0.91mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken livers, small, fresh lemon juice, lemon wedges, accompaniment