Chicken Marsala With Capers


Food.com
20 mins (prep 20)
14 ingredients
4 servings
A savory and light chicken marsala recipe with the tang of added capers

Categories:  chicken-breast , 3-steps-or-less , poultry , quick , equipment , low-carb , low-sodium , low-in... , time-to-make , very-low-carbs , chicken , european , <-30-mins , easy , main-dish , meat , stove-top ,
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Ingredients

Nutrition

Serving Size (225.87 g)
Servings 4
Amount per Serving
Calories 544.59 Calories from Fat 416.07
% Daily Value *
Total Fat 46.23g 284.5%
Saturated Fat 11.01g 220.16%
Trans Fat 0.6g %
Cholesterol 91.24mg 121.65%
Sodium 531.27mg 88.54%
Total Carbohydrate 12.15g 16.2%
Dietary Fiber 1.81 g 29.0%
Sugars 1.51 g %
Protein 23.47g 187.75%
Vitamin A 409.83IU% Vitamin C 2.27mg%
Calcium 22.84mg% Iron 1.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
boneless chicken breasts, white pepper, marsala wine, cold water
 

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