Serving Size
(318.41 g)
Servings 4
Amount per Serving
Calories
395.82
Calories from Fat
307.62
% Daily Value *
Total Fat
34.18g
210.32%
Saturated Fat 9.5g
189.97%
Trans Fat 0.0g
%
Cholesterol
91.09mg
121.45%
Sodium
1297.54mg
216.26%
Total Carbohydrate
9.71g
12.95%
Dietary Fiber 0.08
g
1.27%
Sugars 0.01
g
%
Protein
12.21g
97.72%
Vitamin A 0.0IU%
Vitamin C 0.0mg%
Calcium 123.07mg%
Iron 1.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked, medium onion, chicken bouillon, crushed tomatoes, mushroom stems and pieces, dried oregano, salt and pepper, chopped carrot, cooked rice