Chicken N Biscuits Recipe


Taste of Home
1540 mins (prep 15, cooking 40)
8 ingredients
6 servings


Categories:  diabetic-exchange ,
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Ingredients

  • 1 package (16 ounces) frozen mixed vegetables
  • 2-1/2 cups cubed cooked chicken
  • 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
  • 3/4 cup 2% milk
  • 1-1/2 cups (6 ounces) shredded cheddar cheese, divided
  • 8 bacon strips, cooked and crumbled, optional
  • biscuits:
  • 1-1/2 cups bisquick® mix
  • 2/3 cup 2% milk
  • 1 can (2.8 ounces) french-fried onions

Nutrition

Serving Size (89.4 g)
Servings 6
Amount per Serving
Calories 353.94 Calories from Fat 57.87
% Daily Value *
Total Fat 6.43g 59.34%
Saturated Fat 2.37g 71.04%
Trans Fat 0.0 %
Cholesterol 19.55mg 39.1%
Sodium 543.97mg 135.99%
Total Carbohydrate 61.97g 123.94%
Dietary Fiber 0.0 g 0.0%
Sugars 39.85 g %
Protein 11.97g 143.59%
Vitamin A 49.58IU% Vitamin C 1.62mg%
Calcium 430.7mg% Iron 0.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
package, cubed cooked chicken, bacon strips
 

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