Chicken-N-Broccoli Pot Pies
40 mins (prep 15, cooking 25)
9 ingredients
10 servings
I really can't believe this isnt posted already. It was a grand prize winner in the Pillsbury Bake Off in 1978. I usually don't cook with a lot of convenience or processed foods, but I make an exception for these since my husband just loves them.

Categories:  <-60-mins , beginner-cook , easy , kid-friendly , main-dish , oven , comfort-food , taste~mood , equipment , time-to-make ,
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Serving Size (113.98 g)
Servings 10
Amount per Serving
Calories 172.12 Calories from Fat 52.74
% Daily Value *
Total Fat 5.86g 90.22%
Saturated Fat 1.79g 89.31%
Trans Fat 0.0g %
Cholesterol 19.54mg 65.13%
Sodium 420.96mg 175.4%
Total Carbohydrate 20.35g 67.84%
Dietary Fiber 0.9 g 36.0%
Sugars 5.31 g %
Protein 9.48g 189.53%
Vitamin A 55.01IU% Vitamin C 0.73mg%
Calcium 86.87mg% Iron 1.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hungry jack, american cheese, crisp rice cereal, frozen chopped broccoli, soup, sliced almonds