Chicken Pie
80 mins (prep 20, cooking 60)
18 ingredients
4 servings
This is the "best" homemade chicken pie recipe that I've come across. Put it on your recipe list because you'll be using it often!

Categories:  mushroom , poultry , comfort-food , taste~mood , equipment , <-4-hours , time-to-make , chicken , weeknight , easy , main-dish , oven , meat , vegetable ,
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Serving Size (226.41 g)
Servings 4
Amount per Serving
Calories 765.52 Calories from Fat 391.14
% Daily Value *
Total Fat 43.46g 267.46%
Saturated Fat 15.17g 303.43%
Trans Fat 0.35g %
Cholesterol 46.0mg 61.34%
Sodium 1138.1mg 189.68%
Total Carbohydrate 81.62g 108.83%
Dietary Fiber 3.27 g 52.26%
Sugars 2.55 g %
Protein 14.53g 116.25%
Vitamin A 550.53IU% Vitamin C 1.06mg%
Calcium 251.78mg% Iron 5.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooked chicken, leftover vegetables, medium tomatoes, salt & pepper