Chicken Pot Pie
85 mins (prep 10, cooking 75)
10 ingredients
6 servings
My family enjoys this recipe often. We really like it when the weather gets cool.

Categories:  easy , 3-steps-or-less , main-dish , comfort-food , taste~mood , <-4-hours , savory-pies , one-dish-meal , time-to-make ,
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Serving Size (173.4 g)
Servings 6
Amount per Serving
Calories 387.52 Calories from Fat 183.87
% Daily Value *
Total Fat 20.43g 188.61%
Saturated Fat 11.58g 347.26%
Trans Fat 0.65g %
Cholesterol 92.37mg 184.74%
Sodium 576.6mg 144.15%
Total Carbohydrate 29.67g 59.34%
Dietary Fiber 4.46 g 107.08%
Sugars 7.46 g %
Protein 23.12g 277.43%
Vitamin A 3419.51IU% Vitamin C 6.79mg%
Calcium 209.89mg% Iron 1.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
condensed cream of chicken soup, medium potatoes