Chicken Pot Pie

65 mins (prep 25, cooking 40)
19 ingredients
6 servings

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Serving Size (108.03 g)
Servings 6
Amount per Serving
Calories 57.38 Calories from Fat 29.52
% Daily Value *
Total Fat 3.28g 30.3%
Saturated Fat 0.91g 27.24%
Trans Fat 0.03g %
Cholesterol 4.17mg 8.33%
Sodium 315.51mg 78.88%
Total Carbohydrate 4.7g 9.4%
Dietary Fiber 0.34 g 8.08%
Sugars 2.04 g %
Protein 2.34g 28.07%
Vitamin A 23.64IU% Vitamin C 0.98mg%
Calcium 6.78mg% Iron 0.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skinless, stalk celery, green peas, dry sherry, mixed with, freshly ground white pepper, sheets, whole, phyllo dough