Chicken, Prosciutto, Mortadella & Artichoke Terrine
110 mins (prep 20, cooking 90)
20 ingredients
8 servings
This great dish I originally had in a small South Carolina restaurant and absolutely fell in love it it. We had it for lunch one day and it was totally amazing. With a little help from the waiter, who also worked in the kitchen, he was able to give me a couple of parts I couldn't figure out and after a couple of tries, I came up with what ... I think is pretty close. First off it certainly is not difficult even though it sounds like it, it is NOT quick cooking, that I admit, but it certainly ISN'T expensive and again ... ISN'T hard to do. A loaf layered with chicken, ham, mortadella, salami, artichokes and parmesan cheese. Baked slow in a water bath and then chilled. Sliced and served with a garlic herb aioli for a great lunch or light dinner. I have served this as a dinner course with a bowl of fresh soup to start, and then the terrine served over some fresh baby greens, and roasted vegetables which makes for a great light meal. If you want, this can also be sliced and then cut in half or quarters and served over some greens with the aioli for a light starter. I promise the guests will love it.

Categories:  chicken , served-cold , weeknight , chicken-breast , poultry , presentation , main-dish , taste~mood , meat , <-4-hours , savory , time-to-make ,
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Serving Size (231.59 g)
Servings 8
Amount per Serving
Calories 573.55 Calories from Fat 262.8
% Daily Value *
Total Fat 29.2g 359.38%
Saturated Fat 5.79g 231.5%
Trans Fat 0.0g %
Cholesterol 84.97mg 226.59%
Sodium 1260.44mg 420.15%
Total Carbohydrate 30.3g 80.79%
Dietary Fiber 4.85 g 155.05%
Sugars 1.58 g %
Protein 49.1g 785.66%
Vitamin A 113.29IU% Vitamin C 6.32mg%
Calcium 501.33mg% Iron 3.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh basil leaves, seasoning salt, minced garlic, fresh parsley, fresh dill, fresh lemon juice