Chicken Quesadillas With a Kick


Food.com
40 mins (prep 20, cooking 20)
10 ingredients
1 servings
My take on a quesadilla recipe I found online. I like a kick so I changed to seasonings. It is a great reheat, although it became a little spicier because the ingredients had time to set in. My family loved these.

Categories:  served-hot , <-60-mins , copycat , onions , peppers , tomato , north-american , mexican , taste~mood , spicy , finger-food , appetizer , leftovers , time-to-make , holiday , weeknight , easy , presentation , main-dish , american , inexpensive , vegetable , cinco-de-mayo ,
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Ingredients

Nutrition

Serving Size (326.34 g)
Servings 1
Amount per Serving
Calories 479.78 Calories from Fat 315.09
% Daily Value *
Total Fat 35.01g 53.87%
Saturated Fat 5.64g 28.19%
Trans Fat 0.0g %
Cholesterol 2.07mg 0.69%
Sodium 1432.96mg 59.71%
Total Carbohydrate 43.47g 14.49%
Dietary Fiber 1.6 g 6.39%
Sugars 16.59 g %
Protein 3.32g 6.64%
Vitamin A 764.81IU% Vitamin C 17.86mg%
Calcium 32.83mg% Iron 1.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pace picante sauce, kraft shredded monterey jack cheese
 

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