Chicken Rice Bowl


Food.com
40 mins (prep 30, cooking 10)
7 ingredients
4 servings
I love rice bowls! This recipe is adapted from the internet.

Categories:  technique , <-60-mins , stir-fry , pasta,-rice-and-grains , chicken-breast , rice , poultry , low-sat.-fat , taste~mood , high-in... , low-carb , low-in... , time-to-make , chicken , lunch~snacks , easy , high-protein , main-dish , meat ,
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Ingredients

Nutrition

Serving Size (216.93 g)
Servings 4
Amount per Serving
Calories 333.82 Calories from Fat 106.74
% Daily Value *
Total Fat 11.86g 72.98%
Saturated Fat 1.51g 30.15%
Trans Fat 0.2g %
Cholesterol 124.17mg 165.56%
Sodium 602.68mg 100.45%
Total Carbohydrate 14.25g 19.0%
Dietary Fiber 0.05 g 0.83%
Sugars 11.55 g %
Protein 40.03g 320.26%
Vitamin A 42.82IU% Vitamin C 0.0mg%
Calcium 16.02mg% Iron 1.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
hot cooked rice
 

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