Chicken Rice Burritos


Food.com
55 mins (prep 40, cooking 15)
9 ingredients
6 servings
I got this out of the Taste of Home magazine.

Categories:  <-60-mins , pasta,-rice-and-grains , beginner-cook , rice , poultry , north-american , mexican , one-dish-meal , time-to-make , chicken , easy , main-dish , meat , inexpensive ,
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Ingredients

Nutrition

Serving Size (183.91 g)
Servings 6
Amount per Serving
Calories 193.16 Calories from Fat 80.55
% Daily Value *
Total Fat 8.95g 82.59%
Saturated Fat 2.16g 64.77%
Trans Fat 0.0g %
Cholesterol 66.05mg 132.1%
Sodium 987.98mg 247.0%
Total Carbohydrate 6.39g 12.77%
Dietary Fiber 3.21 g 77.09%
Sugars 4.94 g %
Protein 22.5g 270.01%
Vitamin A 1176.42IU% Vitamin C 0.18mg%
Calcium 20.38mg% Iron 1.39mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
shredded cooked chicken, uncooked long grain rice, shredded cheddar cheese
 

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