Chicken Richuvio
60 mins (prep 15, cooking 45)
13 ingredients
4-6 servings
My husband Richard has a knack for making interesting things out of kitchen miscellaney. This baked chicken dish came out really well. I'm not sure on the quantities of most of the ingredients, and precise measurements are probably not that important in this recipe -- it's the combination that counts. (Note: Preparation time does not include marinating time.)

Categories:  <-60-mins , chicken , midwestern-u.s. , north-american , poultry , main-dish , american , meat , one-dish-meal , time-to-make ,
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Serving Size (127.48 g)
Servings 4
Amount per Serving
Calories 273.87 Calories from Fat 149.22
% Daily Value *
Total Fat 16.58g 102.03%
Saturated Fat 3.03g 60.55%
Trans Fat 0.0g %
Cholesterol 5.91mg 7.89%
Sodium 842.76mg 140.46%
Total Carbohydrate 18.12g 24.16%
Dietary Fiber 1.27 g 20.3%
Sugars 3.86 g %
Protein 14.09g 112.73%
Vitamin A 68.92IU% Vitamin C 2.22mg%
Calcium 262.22mg% Iron 2.4mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4