Chicken, Roasted Pepper, and Pesto Sandwich


food network
40 mins (prep 30, cooking 10)
27 ingredients
4 servings


Categories:  chicken , winter , italian , sandwich , main-dish , pesto , fall , summer , lunch , marinating , spring ,
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Ingredients

Nutrition

Serving Size (76.49 g)
Servings 4
Amount per Serving
Calories 545.66 Calories from Fat 540.99
% Daily Value *
Total Fat 60.11g 369.92%
Saturated Fat 7.96g 159.1%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 4.49mg 0.75%
Total Carbohydrate 2.96g 3.95%
Dietary Fiber 1.45 g 23.21%
Sugars 0.45 g %
Protein 1.89g 15.12%
Vitamin A 132.6IU% Vitamin C 2.82mg%
Calcium 63.91mg% Iron 3.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
basil pesto, marinated chicken, roasted, packed fresh basil leaves, cloves garlic, kosher salt and freshly ground black pepper, pecorino cheese, or, kosher salt and freshly ground black pepper, boneless
 

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