Chicken Scaloppine With Limoncello Sauce
30 mins (prep 20, cooking 10)
19 ingredients
2 servings
I came up with this recipe in a effort to create a chicken dish that uses Limoncello. The sauce is so good! The capers add a salty pop that is countered well with the sugary Limoncello. Limoncello does not have the acidity of fresh lemons, if you LOVE lemon flavor, add a Tablespoon of lemon juice as well. Bon Appetite.

Categories:  for-1-or-2 , chicken-breast , italian , poultry , north-american , taste~mood , romantic , time-to-make , chicken , <-30-mins , european , main-dish , american , meat , number-of-servings , southern-u.s. ,
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Serving Size (261.57 g)
Servings 2
Amount per Serving
Calories 519.19 Calories from Fat 186.93
% Daily Value *
Total Fat 20.77g 63.9%
Saturated Fat 6.63g 66.27%
Trans Fat 0.27g %
Cholesterol 75.35mg 50.23%
Sodium 1001.89mg 83.49%
Total Carbohydrate 46.77g 31.18%
Dietary Fiber 2.97 g 23.75%
Sugars 5.18 g %
Protein 28.75g 114.99%
Vitamin A 230.86IU% Vitamin C 3.3mg%
Calcium 253.26mg% Iron 4.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lemon slices, fresh parsley