Chicken, Shiitake and Bok Choy Soup
25 mins (prep 15)
11 ingredients
6 servings
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Categories:  shredded-chicken , chinese-cuisine , chinese-soup , low-fat-chicken , soup , low-carb , chicken , low-fat , low-calorie , asian-cuisine , quick-and-easy , healthy-cooking , chinese-chicken-soup , chicken-soup , low-carb-chicken-dishes ,
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Serving Size (2128.28 g)
Servings 6
Amount per Serving
Calories 2766.39 Calories from Fat 890.82
% Daily Value *
Total Fat 98.98g 913.67%
Saturated Fat 26.94g 808.26%
Trans Fat 0.0g %
Cholesterol 1377.1mg 2754.2%
Sodium 5574.27mg 1393.57%
Total Carbohydrate 6.25g 12.49%
Dietary Fiber 0.61 g 14.55%
Sugars 1.37 g %
Protein 461.98g 5543.75%
Vitamin A 3211.63IU% Vitamin C 25.53mg%
Calcium 266.26mg% Iron 20.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh shiitake mushrooms, fresh ginger, nam pla fish sauce, crushed red pepper flakes, shredded chicken, unsweetened