Chicken Skewers With Zathar (Thyme and Sesame Marinade)
40 mins (prep 25, cooking 15)
10 ingredients
4 servings
This recipe comes from ‘Barbecue, delicious recipes for outdoor cooking’ by Louise Pickford. I'm often want to use thyme as I adore the smell. I thought this amount of thyme will make the recipe pungent but it actually taste yummy marinated with the chicken then barbecued and the flavour is strong but not overpowering. Time does not include Marinating time Update: I have had a few questions regarding the thyme leaves: use the leaves only for measurements (don't include steams) measure the leaves after it has been removed from the steams.

Categories:  served-hot , <-60-mins , chicken-breast , poultry , australian , high-in... , equipment , south-west-pacific , low-carb , asian , chicken , served-cold , easy , main-dish , camping , meat , low-sat.-fat , taste~mood , chicken-thigh-&-leg , southwest-asia-(middle-east) , low-in... , time-to-make , very-low-carbs , high-protein , presentation , to-go... , savory , barbecue , grilling , picnic ,
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Serving Size (212.49 g)
Servings 4
Amount per Serving
Calories 708.56 Calories from Fat 438.03
% Daily Value *
Total Fat 48.67g 299.48%
Saturated Fat 6.87g 137.48%
Trans Fat 0.22g %
Cholesterol 75.0mg 100.0%
Sodium 1426.1mg 237.68%
Total Carbohydrate 35.17g 46.89%
Dietary Fiber 1.25 g 19.96%
Sugars 0.02 g %
Protein 33.62g 268.94%
Vitamin A 38.17IU% Vitamin C 0.0mg%
Calcium 109.89mg% Iron 2.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
wooden skewers, fresh thyme leaves, salad