Chicken Soup from the Heart
180 mins (prep 30, cooking 150)
8 ingredients
12-15 servings
A relatively easy dish to create, perfect for a cold winter day, or just a big bowl for the kids. In my house, apart from having this every Shabbat, it's also the Jewish Penicillin we rely on. From my house to yours, with love.

Categories:  beginner-cook , seasonal , comfort-food , taste~mood , kosher , <-4-hours , soups-&-stews , stocks , time-to-make , holiday , toddler-friendly , european , winter , easy , kid-friendly , clear-soup , jewish-(ashkenazi) , infant~baby-friendly , passover ,
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  • 1 1/2 lbs chicken pieces (combination ofnecks, thighs, and drumsticks, with skin)
  • 3 large carrots, cut into thirds
  • 2 celery ribs, cut into fifths
  • 1 medium yellow onion
  • 1/2 bunch dill, wrapped tightly with any string (i use floss, works great, and never falls apart in the water)
  • 1/2 cup instant chicken-style consomme soup and seasoning mix (by osem, do not substitute)
  • cheesecloth


Serving Size (0.67 g)
Servings 12
Amount per Serving
Calories 0.0 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.0mg 0.0%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.0mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken pieces, large carrots, celery ribs, seasoning mix, instant, consomme soup, cheesecloth