Chicken Sour Cream Enchilada Casserole
60 mins (prep 20, cooking 40)
9 ingredients
6-8 servings
This is a layered enchilada casserole that is so creamy and rich you may need even need any other sides.

Categories:  <-60-mins , weeknight , easy , 3-steps-or-less , main-dish , oven , casseroles , equipment , time-to-make ,
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Serving Size (127.97 g)
Servings 6
Amount per Serving
Calories 453.48 Calories from Fat 221.49
% Daily Value *
Total Fat 24.61g 227.14%
Saturated Fat 7.41g 222.4%
Trans Fat 0.24g %
Cholesterol 16.17mg 32.34%
Sodium 740.95mg 185.24%
Total Carbohydrate 50.75g 101.5%
Dietary Fiber 1.74 g 41.64%
Sugars 0.8 g %
Protein 8.48g 101.74%
Vitamin A 129.34IU% Vitamin C 0.35mg%
Calcium 114.75mg% Iron 3.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of mushroom soup, green taco sauce, whole green chilies, sliced black olives, small corn tortillas