Chicken, Spinach & Shiitake Mushroom Soup
40 mins (prep 15, cooking 25)
12 ingredients
6 servings
A beautiful soup, in taste, appearance, and nutrition. This is a complete meal in itself. This recipe includes directions for the stock, if you don't have time a chicken bouillon cube works as well. Just be sure to cook some chicken pieces to add into the soup near the end, it's worth it.

Categories:  <-60-mins , mushroom , seasonal , poultry , soups-&-stews , low-carb , low-in... , stocks , low-sodium , time-to-make , chicken , lunch~snacks , easy , fall , whole-chicken , meat , carrots , vegetable ,
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Serving Size (35.56 g)
Servings 6
Amount per Serving
Calories 54.71 Calories from Fat 45.63
% Daily Value *
Total Fat 5.07g 46.84%
Saturated Fat 0.68g 20.45%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.82mg 0.71%
Total Carbohydrate 2.26g 4.51%
Dietary Fiber 0.73 g 17.51%
Sugars 0.68 g %
Protein 0.7g 8.38%
Vitamin A 0.09IU% Vitamin C 0.31mg%
Calcium 2.43mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
celery ribs, baby spinach leaves, salt and pepper, whole chicken, celery ribs