Chicken Stir fry with Chili and Basil


Food.com
22 mins (prep 10, cooking 12)
9 ingredients
4 servings
I love basil, and this quick recipe is full of its lovely fresh flavour.

Categories:  technique , seasonal , poultry , high-in... , thai , equipment , low-carb , south-west-pacific , spring , asian , <-30-mins , easy , main-dish , meat , number-of-servings , inexpensive , stove-top , stir-fry , low-sat.-fat , taste~mood , romantic , spicy , low-in... , time-to-make , high-protein , summer , vegetable ,
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Ingredients

Nutrition

Serving Size (155.75 g)
Servings 4
Amount per Serving
Calories 476.65 Calories from Fat 293.49
% Daily Value *
Total Fat 32.61g 200.68%
Saturated Fat 3.96g 79.26%
Trans Fat 0.4g %
Cholesterol 50.0mg 66.67%
Sodium 2099.95mg 349.99%
Total Carbohydrate 23.21g 30.94%
Dietary Fiber 0.33 g 5.28%
Sugars 0.53 g %
Protein 23.09g 184.76%
Vitamin A 26.2IU% Vitamin C 0.05mg%
Calcium 31.3mg% Iron 1.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
palm sugar, fresh basil
 

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