Chicken Stuffing Bake
55 mins (prep 10, cooking 45)
12 ingredients
4 servings
This is a wonderful 1-dish meal that my kids just LOVE! It's so easy that I can make it as soon as I get home from work, and when it's done in the oven, the kids think they've had a wonderful home-cooked meal! Yum! (Oh, by the way, I PREFER to use the Campbell's Cream of Chicken Dijon soup, but I can't find it anymore in Indiana...)

Categories:  <-60-mins , chicken , beginner-cook , chicken-breast , easy , poultry , main-dish , meat , inexpensive , time-to-make ,
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Serving Size (133.85 g)
Servings 4
Amount per Serving
Calories 95.02 Calories from Fat 74.88
% Daily Value *
Total Fat 8.32g 51.19%
Saturated Fat 5.24g 104.76%
Trans Fat 0.24g %
Cholesterol 25.39mg 33.85%
Sodium 87.37mg 14.56%
Total Carbohydrate 3.38g 4.51%
Dietary Fiber 0.04 g 0.63%
Sugars 1.9 g %
Protein 2.07g 16.56%
Vitamin A 292.67IU% Vitamin C 0.4mg%
Calcium 77.64mg% Iron 0.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
stuffing mix, condensed cream of chicken soup, salt & pepper