Serving Size
(207.05 g)
Servings 4
Amount per Serving
Calories
504.59
Calories from Fat
171.72
% Daily Value *
Total Fat
19.08g
117.42%
Saturated Fat 2.44g
48.82%
Trans Fat 0.0g
%
Cholesterol
0.0mg
0.0%
Sodium
13.21mg
2.2%
Total Carbohydrate
70.26g
93.68%
Dietary Fiber 6.2
g
99.26%
Sugars 0.64
g
%
Protein
12.78g
102.28%
Vitamin A 3.85IU%
Vitamin C 9.54mg%
Calcium 54.63mg%
Iron 1.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fine sea salt, ground white pepper, ground coriander, ground cumin, madras curry powder, large, chopped fresh ginger