Chicken, Tarragon and Potato Casserole


Food.com
55 mins (prep 35, cooking 20)
9 ingredients
4 servings
This is a great casserole that is easily doubled. Stacey

Categories:  served-hot , <-60-mins , side-dish , equipment , brunch , low-carb , low-sodium , low-in... , eggs~dairy , time-to-make , holiday , european , easy , kid-friendly , presentation , main-dish , oven , casseroles , meat , vegetable , english , stove-top ,
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Ingredients

Nutrition

Serving Size (402.35 g)
Servings 4
Amount per Serving
Calories 950.38 Calories from Fat 274.86
% Daily Value *
Total Fat 30.54g 187.94%
Saturated Fat 11.57g 231.39%
Trans Fat 0.24g %
Cholesterol 135.73mg 180.97%
Sodium 951.07mg 158.51%
Total Carbohydrate 112.96g 150.61%
Dietary Fiber 14.29 g 228.61%
Sugars 32.32 g %
Protein 55.51g 444.1%
Vitamin A 747.16IU% Vitamin C 0.0mg%
Calcium 483.86mg% Iron 5.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chopped fresh tarragon, gruyere cheese
 

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