Chicken Tater Bake
60 mins (prep 20, cooking 40)
7 ingredients
2 servings
Please everyone in the family with this warm and comforting dish that tastes like a chicken potpie with a Tater Tot crust!—Fran Allen of St. Louis, Missouri From Quick Cooking 2009

Categories:  <-60-mins , main-dish , one-dish-meal , time-to-make ,
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Serving Size (621.3 g)
Servings 2
Amount per Serving
Calories 1550.78 Calories from Fat 1019.52
% Daily Value *
Total Fat 113.28g 348.54%
Saturated Fat 61.87g 618.65%
Trans Fat 1.2g %
Cholesterol 575.82mg 383.88%
Sodium 1660.17mg 138.35%
Total Carbohydrate 17.13g 11.42%
Dietary Fiber 0.0 g 0.0%
Sugars 15.64 g %
Protein 116.62g 466.48%
Vitamin A 2569.63IU% Vitamin C 1.71mg%
Calcium 1663.01mg% Iron 4.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
condensed cream of chicken soup, frozen peas and carrots, frozen tater tots