Chicken Teriyaki With Noodles
30 mins (prep 10, cooking 20)
9 ingredients
4-6 servings
Adapted from Sandra Lee's Semi-Homemade 20 Minute Meals

Categories:  <-30-mins , low-sat.-fat , main-dish , healthy , low-in... , time-to-make , asian ,
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Serving Size (356.11 g)
Servings 4
Amount per Serving
Calories 381.42 Calories from Fat 121.5
% Daily Value *
Total Fat 13.5g 83.08%
Saturated Fat 2.39g 47.89%
Trans Fat 0.01g %
Cholesterol 143.99mg 191.98%
Sodium 2172.47mg 362.08%
Total Carbohydrate 13.69g 18.25%
Dietary Fiber 3.0 g 48.01%
Sugars 7.98 g %
Protein 49.88g 399.05%
Vitamin A 8474.14IU% Vitamin C 39.94mg%
Calcium 63.52mg% Iron 2.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
somen noodles