Chicken Tetrazzini
50 mins (prep 20, cooking 30)
10 ingredients
6-8 servings
My dear friend Lisa made this for us one night and I loved it. I also love how easy it is to make. I haven't made it with the pecans, but I am sure it would be good.

Categories:  <-60-mins , chicken , pasta,-rice-and-grains , beginner-cook , easy , poultry , main-dish , meat , pasta , time-to-make ,
Share on Newzsocial



Serving Size (61.89 g)
Servings 6
Amount per Serving
Calories 135.37 Calories from Fat 6.66
% Daily Value *
Total Fat 0.74g 6.87%
Saturated Fat 0.1g 2.98%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 75.35mg 18.84%
Total Carbohydrate 32.17g 64.35%
Dietary Fiber 1.91 g 45.79%
Sugars 6.86 g %
Protein 0.24g 2.9%
Vitamin A 309.83IU% Vitamin C 8.52mg%
Calcium 30.65mg% Iron 1.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
alfredo sauce, cream of mushroom soup, cooked chicken, shredded parmesan cheese, sherry wine, chopped pecans


Similar Recipes