Chicken Tetrazzini
20 mins (prep 10, cooking 10)
12 ingredients
makes 12 servings
A speedy Italian classic, Chicken Tetrazzini can be made ahead for easy weeknight dinners. Freeze an unbaked casserole up to 1 month, if desired. Thaw overnight in refrigerator. Let stand 30 minutes at room temperature, and bake as directed.

Categories:  make--ahead , entertaining , southern-living , poultry , quick , main-dishes ,
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Serving Size (10.85 g)
Servings 12
Amount per Serving
Calories 14.33 Calories from Fat 4.23
% Daily Value *
Total Fat 0.47g 8.7%
Saturated Fat 0.13g 7.8%
Trans Fat 0.0 %
Cholesterol 6.61mg 26.42%
Sodium 122.15mg 61.08%
Total Carbohydrate 0.3g 1.22%
Dietary Fiber 0.11 g 5.17%
Sugars 0.0 g %
Protein 2.25g 54.05%
Vitamin A 3.25IU% Vitamin C 0.09mg%
Calcium 2.13mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped cooked chicken


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