Chicken Thighs With Chinese Five Spice Powder
25 mins (prep 5, cooking 20)
12 ingredients
2-3 servings
A tasty Chinese Spiced chicken recipe.

Categories:  chicken , for-1-or-2 , <-30-mins , poultry , main-dish , meat , number-of-servings , chicken-thigh-&-leg , time-to-make ,
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Serving Size (463.94 g)
Servings 2
Amount per Serving
Calories 1436.28 Calories from Fat 1144.62
% Daily Value *
Total Fat 127.18g 391.31%
Saturated Fat 30.3g 303.02%
Trans Fat 0.61g %
Cholesterol 297.59mg 198.39%
Sodium 348.94mg 29.08%
Total Carbohydrate 26.76g 17.84%
Dietary Fiber 1.64 g 13.13%
Sugars 0.15 g %
Protein 45.07g 180.26%
Vitamin A 474.72IU% Vitamin C 0.16mg%
Calcium 38.59mg% Iron 3.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
seasoning salt, large garlic cloves, tamari soy sauce