Chicken Veracruz

food network
25 mins (prep 10, cooking 15)
15 ingredients
4 servings

Categories:  dinner , chicken , main-dish ,
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Serving Size (124.5 g)
Servings 4
Amount per Serving
Calories 390.84 Calories from Fat 300.24
% Daily Value *
Total Fat 33.36g 205.3%
Saturated Fat 4.61g 92.15%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 10.13mg 1.69%
Total Carbohydrate 8.41g 11.21%
Dietary Fiber 0.56 g 8.99%
Sugars 1.45 g %
Protein 0.44g 3.55%
Vitamin A 785.22IU% Vitamin C 25.11mg%
Calcium 6.84mg% Iron 0.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
skin-on, dried oregano, poblano chile pepper, large tomato, cloves garlic, mild, pickled jalapeno peppers